Edible Oil
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Coconut Oil
Coconut Oil is a versatile and natural superfood extracted from fresh coconuts. Widely valued for its health, beauty, and culinary benefits, it is rich in medium-chain fatty acids, antioxidants, and vitamins. Naturally cholesterol-free and packed with healthy fats, Coconut Oil is used for cooking, skincare, and haircare across the world.
Gingelly Oil
Gingelly Oil, also known as Sesame Oil or Nallennai, is a traditional South Indian edible oil extracted from nutrient-rich sesame seeds. Renowned for its distinct aroma, rich flavor, and numerous health benefits, Gingelly Oil is widely used in cooking, skincare, and Ayurvedic practices. It is a natural source of healthy fats, antioxidants, and essential minerals.
Groundnut Oil
Groundnut Oil, also known as Peanut Oil, is a widely used edible oil valued for its mild flavor, high smoke point, and numerous health benefits. Extracted from high-quality groundnuts, it is naturally rich in healthy fats, vitamin E, and antioxidants, making it ideal for everyday cooking as well as deep frying.